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<br />I .~. <br /> <br />( <br /> <br />-'.. <br /> <br /> <br /> <br />c..) <br /> <br />.~ <br />, <br />( ") <br />I <br />,. <br />./ <br /> <br />"'-..", <br /> <br /> <br />( \ <br />I <br /> <br />.. ./ <br /> <br />c' <br /> <br />, <br /> <br />. <br /> <br />" <br /> <br />ORDINANCE NO. <br /> <br />S 1,.7 _ <br /> <br />.'\ <br />\ <br />\ <br />) <br /> <br />.",~ <br /> <br />AN ORDTI1ANCE TO PROHOT2 THE HEALTH CONDITIONS OF TIE CITY OF LA PC-RTE BY PRO- <br />VIDING A CODE OF SANITA..qy R~ULATrcNS AND REQUIP.&\1ENTS FeR ALL PLACES, BUSUJESS <br />AND PERSONS TtJHERETIl OR BY t-i'HOM FOODSTUFFS OR DRlNKS FOR HUXAN B.~INGS IS PRO- <br />DUCED, HANDLED, PREPARED, CARED FOP. OR SOLD, AND ALL VEHICLES USED m conNECTION <br />\oj'rrE 1J1Y SUCH BUS INESS, .A..TlJO FeR THE CONDUCT OF HGTELS AND LODG ma HOU'3FS; FRO- <br />VIDING FOR SUSPENSION OF PERMIT; PROVIDING THAT t.JHOEVER SHALL DO ANY ACT OR <br />\ THING PROHmITED, OR NEGLECT, OR REFUSE TO DO ANY ACT OR THING REQumED BY THIS <br />OROTIJANCE, OR IN ANY WAY lIICLATE .ANY PROVISIONS HEREOF, SHALL BE FINED A1~Y <br />AMJUNT NOT LESS THAN FI'IE DOLLARS ($5.00) NOR MeRE THAN TWO HUNDRED DOLLARS <br />($200.00) THAT EACH AND EVERY DAY VIOLATION SHALL CONSTITtITE A DISTDlCT AND <br />SEPAR.ATE OFFENSE l.ND PtJNISHABLE AS SUCH;. MlD CONTAnIING A SAVINGS CLAUSE. <br /> <br />.BE IT ORDAINED BY THE CITY COivlMISSION OF Tm: CITY OF LA FORTE, TEXAS THAT: <br /> <br />P.RTICLE 1. DEFTIrrrIONS P.ND APPLICATION <br /> <br />Section 1. Person. The term "Person" includes individual, partner- <br />,ship, corporation, and.association. <br /> <br />Section 2. Foodstuffs. By "Foodstuffs" 'as used in this"~rdinance is <br />meant any substance or things, whether solid or liquid, and whether of animal or <br />vegetable origin, intended to be used or cO!n!lIonly used as food or dr'ink fer <br />human be ings . <br /> <br />Section 3. Restaurant. The term "Restaurant" shall mean restaurant, <br />coffee shop, cafeteria, short-order cafe, luncheonette, taye.r.:g, sandwich stand, <br />soda fountain' and all other eating or drinking estaC[shments, as well as kit-- <br />chens or other places in which food or drink is prepared for sale elsewhere. ' <br /> <br />. . <br />Section 4. Utensils. The term "Utensils" includes all vessels of any <br />shape or size, constructed of any material, commonly used in' preparing, helding, , <br />storing or transporting food, and all articles, of wnatsoever construction, size <br />'or' shape, -used in serving or eating food. <br /> <br /> Section 5. <br />size, constructed of <br />ing. <br /> Section 6. <br />tr ays , pots, pans or <br /> <br />Dish. The term "Dish" includes all vessels of any shape or <br />any material whatsoever, commonly used in eating or drink- . <br /> <br />Receotacle. The term "receptacle II includes all vessels, <br />other articles used for holding food. <br /> <br />Section 7. Hotel. A "Hotel" within the meaning of this code is any <br />'hotel, lodging house or inn in the City of La Porte having three or more rooms <br />where transient guests are fed or.lodged for pay. <br /> <br />Section 8. Liauor Di.soensarv. The "Liquor Dispensary" includes all <br />places where beers, ales, wines, or any other alcoholic beverages are stored, <br />prepared, labeled, bottled, or served, or otherwise handled. <br /> <br />Section 9. Fa.ctorv. The term "Factory" includes all places in which <br />,is carried on the business of manufacturing or pr~paring food for human consump- <br />t.ion. <br /> <br />Section 10. Business. The word "Business" hereinafter used shall be <br />:deemed to include any business, occupation, industry, and all operations incident <br />'thereto, of the several kinds herein mentioned or referred to. <br /> <br />Section 11. Room. The word "Room" as hereinafter used shall be deemed <br />to include any room, apartment, or place enclosed on one or more sides used for <br />the purpose of any such business. <br /> <br />Section 12. Aoolication of ordinance. This ordinance and code shall <br />apply to every business of any kind kno~n cr described as a slaughter house <br />meat market, butcher shop, fish market, dairy, bakery, confectionery, ice c;e&~ <br />factory, place for the handling, preparation or sale of dairy products or cr.~ked <br />prepared foodstuff, ,hotel, restaurant, grocery store, fruit market, vegetable <br />market, and food peddlers by wagon or otherwise; soda fOlmtain, bottling wrrks <br />.saloon, bar room, brewery and all similar business handling or having to do wi~h !. <br />foodstuff; - <br /> <br />'~i.~:~~;;A ~':;:~}:\:'~~~i~~'''::' ;' <br /> <br />. .'-~:rt~..-:..:.: \. .. ,.:.. . '. I . ". <br />t~r....,"i" " ..'" .ft~'\~ '.. <br />_!':i7~; r:.... ~~.:.. ....."~~:l~~.. '. <br />