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1993-05-24 Regular Meeting
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1993-05-24 Regular Meeting
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City Meetings
Meeting Body
City Council
Meeting Doc Type
Minutes
Date
5/24/1993
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<br />- ---- ... <br /> <br />e <br /> <br />e <br /> <br />ORDINANCE NO. lOOO-EE <br /> <br />AN ORDINANCE AMENDING ORDINANCE NO. 1000 OF THE CITY OF LA PORTE, <br />TEXAS, DESIGNATING THE AREAS WHERE BEER FOR CONSUMPTION ON PREMISES <br />MAY BE SOLD AND PROHIBITING THE SALE ELSEWHERE; PROVIDING FOR HOURS <br />OF OPENING AND CLOSING; DEFINING SOURCE OF AUTHORITY; PROVIDING A <br />SAVINGS CLAUSE; PROVIDING THAT NO LICENSE SHALL BE ISSUED EXCEPT FOR <br />THE AREAS HEREIN DESIGNATED; FINDING COMPLIANCE WITH THE OPEN <br />MEETINGS LAW; PROVIDING A SEVERABILITY CLAUSE; AND PROVIDING AN <br />EFFECTIVE DATE HEREOF. <br /> <br />WHEREAS, the City of La Porte desires to regulate the sale of <br />beer and prescribe the hours when it may be sold, for consumption on <br />premises in accord with provisions of Texas Codes Annotated, <br />Alcoholic Beverage Code, Chapter 105, Section 105.05 and Section <br />105.06; and in accord with the provisions of Texas Codes Annotated, <br />Alcoholic Beverage Code, Chapter 109, Subchapter C, Section 109.31 <br /> <br />et seq; <br /> <br />NOW, THEREFORE, BE IT ORDAINED BY THE CITY COUNCIL OF THE CITY <br />OF LA PORTE: <br /> <br />section 11 DEFINITIONS: <br /> <br />Restaurant: A building or portion of a building, not <br />operated as a dining room in connection with a hotel or <br />boarding hotel, where the primary business is the on-premises <br />sale of prepared food, with adequate kitchen facilities for the <br />preparation of the food to be sold, the adequacy of said <br />kitchen facilities to be based upon the seating capacity of the <br />restaurant and the type of menu offered, and where alcoholic <br />beverages may be sold under ~he following conditions: <br />, J <br /> <br />(1) At least sixty-five percent (65%) of the gross income <br />shall be derived from the sale of prepared food. <br /> <br />(2) Any outside entrances, outside separate identification, <br />outside signs or other advertising shall not use any of <br />the words "bar, " "tavern, " "lounge, " " ice house," or <br />"beer, " or any word of like import, to identify the <br />business. <br /> <br />(3) Beer shall be served ~s a beverage only in connection with <br />the service of prepared food to a customer. <br /> <br />(4) Whenever the building official on the basis of a sworn <br />complaint from any credible person determines that a <br />violation of this section exists, he may require any <br />person serving alcoholic beverages as an incidental use to <br />provide the City, within thirty (30) days of notification, <br />a verified audit for each of the preceding four (4) <br />calendar quarters, showing the gross income derived from <br />the sale of alcoholic beverages and the gross income <br />
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