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C~ <br />• <br />Planning & Zoning Commiccion <br />Meeting of 9/29/94 <br />SCU94-001 <br />Page 3, of 9 <br />• Portions of this tract are crossed by dedicated <br />City rights-of--way. <br />• This property is crossed by an easement <br />containing a Harris County Flood Control <br />. drainage channel. This channel is scheduled to <br />be widened as part of the F-101 drainage <br />improvement program. <br />• H.L. & P. facilities are located in the "H" Street <br />r-o-w which crosses this property. <br />Analysis: Large property tracts in La Porte have historically been used to <br />pasture livestock. This practice is still common in certain areas <br />of the City. The City recognizes this as a valid property use <br />and, therefore, has not sought to eliminate the practice. The <br />City also recognizes, however, the conflict and problems that <br />can arise when agricultural activities are carried out in close <br />• ~ proximity to residential and commercial developments. <br />With these factors in mind, the City, through Zoning Ordinance <br />1501, established requirements for pasturing and housing <br />livestock. These requirements are based on sound property <br />management practices. They are also designed to provide <br />adequate buffering between agricultural and non-agricultural <br />property uses. <br />These rules are found in the Ordinance's accessory use section. <br />They were placed there simply because, within the City, <br />pasturing of livestock is most commonly done as an accessory <br />use on large lot residential homesites. However, since these <br />rules will result in good property management, staff would <br />recommend that they be applied in conjunction with this <br />request. The requirements are as follows: <br />Pasture fencing must be set back at least 25 feet <br />from any property line that does not abut pasture. <br />Livestock must be limited to a maximum <br />concentration of two animals per acre. Note: <br />This requirement is based on recommendations <br />and guidelines provided by the State's <br />